Family transforms retired artist’s ranch into local brunch restaurant

Family transforms retired artist’s ranch into local brunch restaurant

2026-01-05

After retiring from his performing career at the age of 60, one artist started a ranch in Taitung, which he passed down to his children. After working hard over three generations, the family turned the farm into a coffeehouse, specializing in extravagant brunches made with local ingredients. They also opened an exhibit in their grandfather’s memory, giving visitors a taste of Taiwanese showbusiness in the 1960s.

This colorful feast includes crispy golden fried fish sprinkled with pepper, caramelized oranges, and a variety of fresh fruits and vegetables.

Yang Tzu-hsuan
Customer
It’s very hearty, and quite chewy when I bite into it.

They also serve an entire roasted chicken, with a golden, shiny skin that makes your mouth water. With its large, extravagant portions, this restaurant has attracted many customers.

Yang Tzu-hsuan
Customer
People online have been tagging this restaurant, so I came to try it on my day off.

This family business has a unique history. It was started by a Taiwanese comedic actor from the ’60s, Chen Ping-nan, known by the stage name Tuo Hsien, who started a ranch in Taitung when he retired. Now it is managed by the third generation, who revitalized the business by transforming it into a coffeehouse that specializes in extravagant brunches using local ingredients.

Chen Pei-yao
Restaurant owner
Our vegetables are organically grown in Luye and our fish is from the Chenggong Fisherman’s Association. For fruits, we do our best to use fresh ones that are in season.

The third generation also opened an exhibit in honor of Tuo Hsien, giving visitors a glimpse into his artistic career and Taiwanese show business in the ’60s. They also cooperate with local farms to promote regional agricultural products.

Chen Pei-yao
Restaurant owner
When picking ingredients, the first thing we consider is using local produce to support small farmers. Helping others benefits us too, and that’s our starting point.

Yang Tzu-hsuan
Customer
Now prices are rising. To enjoy such an extravagant brunch at a relatively cheap price, I think is a great deal.

Taitung offers a relaxing getaway surrounded by tall mountains and blue seas. Tourists here can even enjoy an extravagant brunch made with locally grown fruits and vegetables, for a real farm-to-table experience.

For more Taiwan news, tune in:
Mon to Fri at 9:30 pm on Channel 152
Tue to Sat at 1 am on Channel 53

#Taitung #Taiwantravel #local #smallfarmer #localproduce #1960s

藝人牧場轉型咖啡館 "脫線故事館"體驗台灣秀場風華

2026-01-05

資深藝人脫線，60歲時摘下明星光環，在台東投入養雞事業，人生落幕後，由子孫接棒經營牧場。經過第二代、第三代的共同努力，成功轉型咖啡館，推出選用在地食材的澎湃早午餐；並為阿公成立「脫線故事館」，要讓遊客親身體驗60年代台灣秀場風華。

鬼頭刀魚柳炸到金黃酥脆，表面撒上胡椒提味，搭配用小火炙燒得焦糖柳丁，以及各式生菜、水果，五彩繽紛的擺盤，簡直是視覺與味覺的雙重饗宴。

[[遊客楊紫萱]]
“真的很紮實，而且我也覺得它咬下去，也是非常的Q彈”

桶仔雞端上桌，金黃色的外皮泛著油亮光澤，看起來十分誘人，份量多到好誇張，吸引不少民眾到訪嘗鮮。

[[遊客楊紫萱]]
“網路上有人，就是在打卡這一家，趁著休假然後來試試看”

活躍於60年代的搞笑藝人脫線"陳炳楠"，60歲時到台東投入養雞事業，過世後由後代接手傳承，而第三代為了活化經營，將牧場轉型複合式咖啡廳，推出用料超豐盛的早午餐，主打食材幾乎全是採用台東當地農產。

[[老闆陳柏堯]]
“像生菜，就是鹿野在地的有機生菜，然後肉類我們用的，成功漁會的鬼頭刀，水果的部分，我們盡量能用當季就用當季”

第三代老闆兄妹推出"脫線故事館"，讓更多到訪遊客了解脫線、體驗60年代的秀場風光，更與當地小農與縣府合作，攜手推動在地農產品銷售。

[[老闆陳柏堯]]
“在使用食材上面，第一個考慮到的，都是我們在地，能夠幫助到小農，利他才會利己，這是我們出發點”

[[遊客楊紫萱]]
“因為現在就是，物價都比較上漲了，然後還能用比較便宜的價錢，吃到這麼豐盛的早午餐，我覺得其實蠻划算的”

下回到台東，除能暢快遊玩好山好水，也不妨去品嘗由台東在地蔬果製作的澎湃早午餐，體驗新鮮直送的在地美味。

更多新聞內容，請鎖定：
民視台灣台（152頻道）週一至週五晚上9:30
民視新聞台（53頻道）週二至週六凌晨1:00

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It’s pretty nice. Some kids will absolutely love it.

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It’ll get more people in the door. They’re selling more than just some stuff to eat.

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Places are so small these days, it’s hard to fit a dryer. So for this store to offer one right in a convenience store, it’s pretty good.

Convenience stores are no longer just convenience stores. Diversification is the name of the game, as they seek to make daily life and entertainment more convenient for its customers.

For more Taiwan news, tune in:
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Strangers help shield woman as she gives birth in post office

Sometimes new life comes into this world in the least expected places. Not a hospital in this case, but the lobby of a post office. A woman was running some errands a post office in Changhua when her water suddenly broke. Witnesses quickly called 119 and formed a human wall around her for privacy, as the paramedics helped deliver the baby. Mother and son are both healthy, and the story of this special kind of delivery is sure to live on.

A woman with a side bag suddenly grips her stomach while standing in a post office, apparently unwell. The person beside her noticed something was wrong and called 119. After 39 weeks, the woman’s water broke. By the time the paramedics arrived, the baby had already arrived. Fearing it would be dangerous to move them, they set up right there in the post office. Other visitors and postal workers formed a wall around her so she could give birth to a healthy baby boy in privacy.

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The baby had likely already arrived while the woman was standing, emerging near the bottom of her pants. Paramedics immediately administered care for the newborn, whose vital signs were all stable.

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Chen Le-ming
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We stayed put. The staff and patrons circled around her, allowing the paramedics to administer treatment. We also gifted a pair of postal dolls to show that this baby is a child born in the post office.

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With the peak period in Japan’s winter tourism season approaching, many people are preparing to travel, often packing piles of heavy clothing to bundle themselves up with layers. However, Taiwanese actress Gin Oy, who has lived in Japan for seven years, advises that if visiting Tokyo, unless your itinerary involves being entirely outdoors, avoid wearing layered clothing or thermal underwear, as this can easily lead to heatstroke indoors.

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If you want to stay warm, look at this: a thermal top, a thick sweater, a thick coat, and a scarf. This is the layering that Taiwanese people are very used to. But in Japan during winter, it is not recommended at all. You only need a thick coat and some simple warm clothes.

Two layers are enough as indoor spaces and trains in Japan are heated. Wearing too many layers will only make you sweat everywhere. Many people recommend wearing a regular long-sleeved top or thin thermal top, plus a long warm coat. If you are afraid of getting cold, you can also wear a vest. Compared with Taiwan’s style of bundling on layers, this can keep you just as warm without having to keep putting on and taking off layers of clothing.

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The biggest difference between Japan and Taiwan is that Japan has indoor heating, so you don’t need to wear too many layers. Basic warmth is still necessary, such as a beanie, earmuff, a mask, and a scarf.

In addition, because Japan is dry and cold, it’s best to wear a mask as much as possible, as it increases humidity around the mouth and helps protect against viruses. As for playing in the snow, don’t ever wear jeans. Instead, wear thick fleece-lined pants, or tights with a cotton skirt, and be sure to wear gloves, a scarf and a beanie.

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A black side bag lies on the ground, smoke coming from inside. And this was in the busy Terminal 1 at the Taoyuan airport!

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Witnesses gasped in shock. This passenger in a black jacket arrived to board a flight past 10 in the evening when smoke started rising from his bag.

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Although airport operations weren’t affected, frequent reports of battery-related incidents have left passengers feeling worried.

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The chemist advised people to make sure that your power banks and batteries meet safety standards to avoid any safety risks.

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The hockey players are all chasing after the puck, when all of a sudden, someone on the black team falls. It looks like he got pushed by an opponent, who also fell, but the physical altercation doesn’t end there.

The player on the white team appears to have lost his temper, and whacks the head of his opponent five times. Everyone freezes in astonishment not knowing how to react. The referee steps in, but the aggressor keeps hurling insults.

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I hope that the organizer and its associations will heavily penalize this instance of violence and heavily penalize the player that hit another.

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Fireworks are commonly used to celebrate both the Western and Lunar New Year but it’s important to be aware if they are permitted in your area. For example, fireworks are prohibited in Nanliao Fishing Port in Hsinchu, but some people still ignored the rules.

As a result, not only were fire trucks dispatched, but sanitation workers were also overwhelmed by the trash they had to pick up.

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If the northeasterly seasonal winds are blowing and fireworks are set off and land near boats, it could be a big problem, the whole row of boats could catch fire.

In previous years, people would flock to Nanliao Fishing Port to set off fireworks during New Year’s Eve and the Lunar New Year. However, during the 2024 New Year’s Eve celebrations, this resulted in three bush fires, keeping the fire department extremely busy. In fact, fireworks and firecrackers are prohibited in all fishing ports in Hsinchu, out of concern that entire rows of boats could erupt in flames.

Liao Wei-cheng
Hsinchu City Government
To prevent fishing boats fully loaded with fuel from catching fire and seriously endangering people’s safety and property, setting off fireworks and fire crackers is prohibited in port areas in accordance with the Fishing Port Act. Violators or their employers will be fined between NT$30,000 and NT$150,000.

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