
Taiwanese-style burger guabao increasingly popular among tourists
Tourists coming to Taiwan should make sure to try beef noodles, soup dumplings, and bubble tea. But another iconic Taiwanese snack is becoming increasingly popular: guabao. This Taiwanese burger includes braised pork belly, coriander, and peanut powder wrapped in a soft steamed bun. One tourist from Canada enjoyed it so much that it made her cry.
While American burgers usually have beef patties, this Taiwanese burger has braised pork belly, paired with coriander, peanut powder, and a special sauce. One visitor found it so delicious that she was moved to tears.
This might sound extreme to Taiwanese people, but many foreigners have never tried a burger like this before. For Sabrina from Canada, who used to work as a manager for McDonald’s, it was an unforgettable experience.
Sabrina
Trying guabao
Wait, it’s gonna make me cry.
A typical American burger has a patty, lettuce, cheese, onion, and pickles sandwiched between a sesame bun. The Taiwanese burger with braised pork belly, coriander, and peanut powder is a delicious mix of savory, sweet, and sour flavors.
Sabrina
Trying guabao
That is so good, oh my god. This is actually I think the best bao I’ve had in my entire life, like, it’s so fluffy.
Sabrina is traveling around the world, but got food poisoning before arriving in Taiwan and couldn’t eat much for nine days. Thankfully, once she was feeling better, a YouTube channel introduced her to authentic Taiwanese food. Lots of tourists come to try this Taiwanese burger place.
Tourist
Likes the contrast
It has peanut powder inside, which is unique. Places in the US might not add it. The pickled vegetables underneath make it less greasy.
Tourist
Likes guabao
It’s much better than the ones I had in the US. What’s different about it is that it’s a little sweet. I’ve never had a burger with that kind of sweetness. It’s pretty light for a burger.
Some tourists said it’s on a whole other level compared with US burgers.
Tourist
Loves guabao
It has the nice mix of fattiness and the tenderness of the meat, so yeah, really love it, hundred percent. And also, I’d say it’s like a healthy alternative to hamburger.
Tourist
Likes guabao
If I really need to make a choice I do prefer this over hamburgers, yeah. I think maybe the peanut adds a little sweetness or nuttiness to the overall dish for the guabao.
From lean braised pork belly to sweet peanut powder, and even much-debated cilantro, each ingredient challenges foreign taste buds in its own way. More than just a burger, it serves an introduction to Taiwanese flavors and has become a popular choice for tourists looking to experience Taiwanese food culture.
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2026-05-28