
On Sunday evening, a fire broke out at a yakiniku restaurant in Sanchong District, New Taipei City. The fire quickly spread from the first floor to the second and third floors. Nine people, including employees and customers, were trapped on the second floor and jumped out of the window to escape. Fortunately, they only suffered minor injuries.
Large black smoke billowed from the barbecue restaurant, followed by bursts of bright orange-red flames. The raging fire quickly became uncontrollable.
The fire quickly spread to the second floor, and diners had no time to flee, leaving them no choice but to jump out of the windows. A man was seen waving his hands on the first floor. People jumped down one after another, creating a dangerous situation.
Police and firefighters rushed to the scene and confirmed that everyone had been evacuated. They immediately extinguished the fire, but the people who had escaped were still shaken.
Voice of diner
Escaped fire
Halfway through the meal, the fire at the next table over suddenly began to get bigger, with white smoke coming out. The staff tried to put out the fire, but it was not working, and then a lot more white smoke began coming out.
At around 8 in the evening, in New Taipei’s Sanchong District, a fire broke out at the Chongxin Road branch of a popular chain yakiniku restaurant owned by Jhu Jian Catering Group. During dinnertime, the restaurant had more than 30 people. The fire spread from the first floor to the third floor, at the time one employee and eight diners were trapped. They jumped from the second floor to escape. A man in his 50s suffered pain in his lower back and right ankle; a teenager had inhaled a lot of smoke. The others suffered minor injuries, and were all rushed to the hospital.
Voice of diner
Escaped fire
The fire began at the stove. There was a stove beneath, and the fire suddenly grew. Staff tried to calm the fire by using fire extinguishers. After, they noticed the white smoke was getting bigger.
The three-story building that caught fire had a burning area of 250 square meters. However, the fire reignited in the warehouse later that night at 11pm and again early the next morning at 3am. Firefighters continued to spray water to cool the building.
After the fire, the entire restaurant was charred black and burnt. Fire investigators returned to the scene to investigate the cause of the fire.
Ma Sheng-chieh
FTV Reporter
After the fire broke out, the first and second floors of the restaurant were completely destroyed. The fire even spread to the hot pot restaurant next door, where the second-floor windows were broken and the interior was charred black.
Furthermore, a nearby Japanese massage parlor was also affected, with one employee suffering from smoke inhalation injuries and still receiving treatment in the hospital.
Mr. Chen
Shop owner affected by fire
Some of the staff had smoke inhalation injuries, and it seems that if it had continued, they would have suffered from rhabdomyolysis. We didn’t realize how serious it was.
This is not the first time a fire has broken out at this yakiniku restaurant. According to the fire department, this branch has experienced three fires in the last three years.
Jhu Jian Catering Group stated the store has a total of seven fire extinguishers and a descent control system on the second floor. The alarm system functioned normally at the time of the fire, and the fire equipment passed checks in May. However, since the floor area of the restaurant does not exceed 1,500 square meters, sprinkler systems are not required. Jhu Jian Catering Group also stated that the cause of the fire is still under investigation by relevant authorities and they will fully cooperate with the investigation.
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#Sanchong #barbecue #fire #fireescape #trapped #NewTaipei
吃燒肉卻遇上火警,民眾驚險跳樓逃生!週日(20日)晚餐時間,築間餐飲集團位在新北市三重的一間燒肉店,一樓突然起火燃燒,火勢一發不可收拾,迅速延燒到二、三樓,其中,二樓的員工和顧客共9人,受困之下,緊急從2樓窗戶跳樓逃生,所幸都只有輕傷。
燒肉店冒出大量黑煙,橘紅色火光跟著竄出,熊熊烈火一發不可收拾。
大火迅速延燒到二樓,用餐的客人根本來不及跑,被逼得只能跳窗逃生,只見一名男子在一樓高舉雙手,民眾一個接著一個,從樓上跳了下來,險象環生。
警消獲報迅速到場,確認民眾都已經被疏散,立刻灑水灌救,但驚險逃出的民眾,仍是心有餘悸。
[[聲源:逃出顧客]]
“用餐到一半,然後隔壁就突然火好像有變大的情況,有冒白煙,店員有先用試著滅火,結果好像沒有效果,然後就開始冒大量的白煙。”
驚悚火警發生在週日晚上8點多,新北市三重區重新路二段上,築間餐飲集團的一間連鎖燒肉店,當時正值晚餐時間,店裡有三十多人,火勢迅速從1樓延燒到3樓,現場1名員工以及8名顧客受困,情急之下,從2樓跳下逃生,造成一名50多歲的男子腰椎、右腳踝疼痛,一名10多歲男子鼻孔有碳粒,其餘民眾傷勢輕微,緊急送醫治療。
[[聲源:逃出顧客]]
“(起火點)爐子啊,下面有個爐子在烤,一開始是那個火突然變大,(店員試著)把火勢弄小,然後有拿滅火器有開始噴,噴完了之後發現那個白煙愈冒愈大。”
起火的三層樓建築,燃燒面積大約250平方公尺,但這場火,在週日晚上11點以及週一凌晨3點,3樓倉庫又再度復燃,消防人員也持續灑水降溫。
大火過後,整間店焦黑一片,傳出刺鼻燒焦味,火調人員重回現場,要針對起火原因進行調查。
[[民視記者 馬聖傑]]
“火警發生過後,燒肉店的一二樓,被燒得面目全非,這把火甚至波及到隔壁的火鍋店,二樓窗戶破裂,裡頭也是焦黑一片。”
不僅如此,一旁的日式整復店,也遭受波及,一名員工吸入性嗆傷,還在醫院治療觀察。
[[遭波及整復店業者 陳先生]]
“員工就是有一些吸入性的(嗆傷)狀況,好像再多個一些(時間),就要橫紋肌溶解了,所以不知道想像中的這麼嚴重。”
這不是燒肉店頭一回發生火警,消防局統計,三年內,築間的這一間燒肉分店就發生三次火警。
築間表示,店內一共有7支滅火器,二樓也有緩降機,火警發生當下,警報器正常運作,五月消防設備抽查也合格。但由於店內,樓地板面積沒有超過1500平方公尺,因此不需設置灑水器。築間集團也說,起火原因有待消防等相關單位調查釐清,將全力配合後續調查
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