Chicken cutlets 8 years past expiry found in supplier freezer

Chicken cutlets 8 years past expiry found in supplier freezer

2026-01-15

How long would you keep a chicken cutlet in the freezer? A month, perhaps? The Food and Drug Administration has announced the results of a special inspection project for registered import businesses, and several companies were found to be violating rules. Perhaps one of the more egregious cases was that of a Donghou Food Company warehouse in Kaohsiung, which was storing as many as 35 kinds of expired foods. Chicken cutlets were found to be still in the freezer unit a shocking eight years after their expiry date.

Hsieh Mi-chih
Kaohsiung Health Bureau
The company sells products mainly to fishing vessels, and there is no evidence that the expired food entered the market. All items were sealed on site and have been destroyed.

Yen Tsung-hai
Linkou Chang Gung Memorial Hospital
Expired chicken cutlets can be contaminated by microorganisms in the environment, especially bacteria. Even if you cook them, there would still be concerns about food safety, and they come with a higher risk of food poisoning.

Personnel from the Health Bureau sealed the expired food and sent it to get destroyed. But the chicken cutlets were not the only food item found to be expired at the warehouse. In total, Donghou Food Company had five types of food past its expiry date, which included oils, fruits and vegetables and processed seafood products. For the violations, the company was slapped with a fine of NT$300,000. But authorities say the expired food from the warehouse did not enter the market. Further investigations will be carried out in the future to ensure food safety.

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#health #food #expired #chicken #foodsafety

殭屍肉品? 高雄食品業者驚人違規 "雞排"過期8年

2026-01-15

食藥署公布114年輸入業登錄專案查核結果，多家業者被抓包違規，其中高雄的東侯食品公司的倉庫，被稽查存放多達35件的過期食品，其中一個品項”雞排”保存期限甚至過期8年。

[[高雄市衛生局食品衛生科長謝米枝]]
“據查該業者銷貨對象為漁船，該批逾期食品未有流入市場相關事證，全數現場封存並已完成銷毀”

[[林口長庚醫院臨床毒物中心主任顏宗海]]
“過期的雞排，其實容易受到環境中的微生物汙染，尤其細菌，烹飪當中也擔心，它會有食安的疑慮，然後會增加食物中毒的風險”

衛生局人員，把封存的過期食品，貼上封條，東侯食品公司共有5種品項，包括肉品、油品、蔬果、水產加工品等產品過期，遭罰30萬元罰鍰。幸好這次業者存放倉庫存的過期食品，並未流入市面，衛生局也將違規商品全數銷毀，後續會持續稽查，為民眾食安把關。

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Taiwanese travelers love to visit Xiaoliuqiu, an outlying island off Pingtung County, but have you ever thought about the diligent and highly trained ferry crews who work to keep the hundreds of thousands of visitors to Xiaoliuqiu safe at sea? Their jobs aren’t easy – especially if seas are rough or they are docking into a pier. Let’s meet them.

On the eve of a typhoon, the ferry between Donggang and Xiaoliuqiu in Pingtung rocks like a carnival ride, often causing tourists to scream in surprise. But braving the huge waves isn’t about showing off, it’s something the crew has to do.

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If the boat doesn’t sail into the waves and instead it takes waves on the side, it’s more likely to capsize and passengers will feel uncomfortable and get seasick.

Xiaoliuqiu has become a popular tourist destination for Taiwanese travelers in recent years. During long weekends, nearly 10,000 people usually visit the island. The number of visitors in the past three years has approached 1.5 million.

Chi Ching-sheng
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All crew members must undergo professional training, complete nationally certified courses, and hold government-issued licenses.

After all, boats aren’t like cars. They don’t have reverse parking sensors and their hulls are much larger. The captain is in the cockpit and cannot see to the left, right or rear, so he can only communicate with the crew via walkie-talkies.

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A rope is thrown out and precisely loops around a stone bollard along the dock. This skill has been honed over many years.

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Tourists enjoy their trips but the safety of every voyage is thanks to the crew working hard behind the scenes.

For more Taiwan news, tune in:
Mon to Fri at 9:30 pm on Channel 152
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KFC Taiwan to discontinue "original egg tarts"

Is KFC really discontinuing their famous egg tarts? Well, at least that’s what it seems at a quick glance of their latest Facebook announcement, which says that they’re going to stop offering their “original egg tarts.” Many were distraught that the sweet treat will soon no longer be available, but others were quick to point out that it’s not the first time for KFC or its parent company “cry wolf” this way. Some time ago, Pizza Hut produced a “farewell video,” making people think they were closing up shop. It later turned out that they were simply getting a new store sign. Love it or hate it, it really generated a lot of buzz.

The top item at this fried chicken shop? Portuguese-style egg tarts. But for how much longer?

Chou Jung-hsuan
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Everyone says that KFC would be better off selling only egg tarts. But now, KFC has announced on Facebook that they’re discontinuing their egg tarts, to netizens’ disbelief.

Netizens left thousands of comments, saying they won’t accept it. Some even said KFC would be nothing without the egg tarts. But not everyone thinks KFC will really stop offering egg tarts.

Member of Public
Skeptical
I don’t think this is true. It’s impossible that they’ll stop selling egg tarts, because they’re really good. I don’t think it’ll be discontinued.

Member of Public
Skeptical
I don’t believe it’s the end of KFC egg tarts. It seems like they’re announcing a future collab.

Member of Public
Skeptical
I think it’s fake. Because another company tried a similar campaign, but later turned out not to be the case.

So what’s the real deal? An eagle-eyed diner spotted a notice in-store soft launching a new type of egg tart: the original with flaky pastry. It seems like KFC isn’t canceling their popular egg tarts after all. But a sensationalist campaign like this isn’t their first. In 2022, KFC also made a similar announcement, only to offer a new flavor. Pizza Hut also ran a similar campaign at one point.

The campaign in question was this “farewell video.” But it wasn’t really goodbye. They were just getting a new trademark. Turns out, Pizza Hut and KFC belong to the same parent company, which explains the similar marketing tactic. Being “misleading” isn’t the only form of creative marketing, though.

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TSMC posts record Q4 revenue of more than NT$1 trillion

And now onto technology news. The world’s leading chipmaker TSMC held its highly anticipated earnings call, in an event hosted personally by company chair C. C. Wei. Some of the biggest highlights were the figures for the fourth quarter of 2025. Revenue for Q4 surpassed the NT$1 trillion mark for the first time ever, making for the strongest quarter in the history of the company. Worked out at an hourly rate, that equates to a revenue of a whopping NT$229 million per hour over three months. Wei was asked to comment on a recent report published by the New York Times regarding the company’s plans to invest in five new wafer fabs. This is what the company chairman had to say on the matter.

C.C. Wei
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I have to make sure that my customers’ demand are real. So I also double-checked their financial status. They are very rich. That sounds much better than TSMC. We are confident we can continue to outperform the industry growth. We expect 2026 to be another strong growth year for TSMC, and forecast our four-year revenue to increase by close to 30% in US dollar terms.

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On Wednesday afternoon, President Lai Ching-te received a delegation from the city of Phoenix in the US State of Arizona, led by Mayor Kate Gallego. At the meeting, Gallego praised the results of TSMC’s investment in her city; while President Lai took the opportunity to urge a swift conclusion of a Taiwan-US agreement to avoid double taxation.

Lai Ching-te (Jan. 14)
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Taiwan is willing and able to employ its own comprehensive semiconductor and high-tech ecosystem in combination with the US’s powerful drive for innovation and large-scale market to jointly strengthen industrial connections and build trusted non-red supply chains. I anticipate that, with the support and efforts of our guests, a Taiwan-US agreement on the avoidance of double taxation will be signed at the earliest possible juncture.

Kate Gallego (Jan. 14)
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For more Taiwan news, tune in:
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