New York Yankees to hold first-ever Taiwan Day

New York Yankees to hold first-ever Taiwan Day

2025-07-08

The New York Yankees are set to hold their first-ever Taiwan Day this coming September. The Yankees, which has won 27 World Series championships is an MLB team with 122 years of history. The Yankee Stadium will host the event on Sept. 10.

To mark the occasion, organizers will give away limited-edition caps and jerseys with the word “Taiwan” and the national flag. The team previously had in its roster Taiwanese pitcher Wang Chien-ming, who was dubbed “Star of Taiwan.” His games had many Taiwanese fans stay up into the wee hours to watch him on TV. Despite that, the team never had an official Taiwan Day until now, which came about after almost a year of discussions.

For more Taiwan news, tune in:
Mon to Fri at 9:30 pm on Channel 152
Tue to Sat at 1 am on Channel 53

#taiwanday #newyorkyankees #yankees #newyork #baseball

擁122年歷史洋基隊今年首度舉辦"台灣日"活動

2025-07-08

拿過27次世界大賽冠軍的紐約洋基隊，是美國大聯盟看板球隊，擁有122年悠久歷史，而洋基球場將在美國時間9月10號，也就是台灣時間的11號，破天荒第一次有"台灣日"的活動。

洋基台灣日活動，主辦單位將贈送套票球迷，數量有限的特製洋基球帽和球衣，上面繡有台灣的英文字樣，以及國旗。洋基過去曾有，來自"台灣之光"王建民，讓許多台灣球迷熬夜看比賽，但洋基球場始終沒有 "台灣日"的活動，在各方努力近一年的溝通，洋基隊終於點頭。

更多新聞內容，請鎖定：
民視台灣台（152頻道）週一至週五晚上9:30
民視新聞台（53頻道）週二至週六凌晨1:00

Related News

Flooding in Lukang, Changhua incurs great losses for locals

A strong downpour on Changhua’s Lukang Township on Tuesday morning left the area terribly flooded, even though Typhoon Danas has already passed. The historic Lukang Mazu Temple, the touristy old street and residential buildings all suffered damage. People traveling in the rain were also trapped for hours due to the flooding.

Heavy rain batters and floods Lukang. Scooter drivers got off their vehicles to walk them after they’ve broken down.

The road turned into a veritable stream. Passers-by make their way across cautiously.

The ancient Lukang Mazu Temple was not spared from the heavy storm. At the courtyard, the legs of the incense burner and offering tables are all submerged.

Although drainage pumps are running at full speed, it’s not enough against the heavy rain. According to the Central Weather Administration, from 9 to 10 in the morning, both Lukang and Fuxing townships in Changhua had an hourly precipitation rate of over 100mm.

Liu Chia-wen
Lukang Mazu Temple
It’s mainly because of the heavy rains in the morning. The sudden downpour from the thunderstorm could not be drained, that’s why it’s so flooded.

After the flooding subsides somewhat, shop owners along the Lukang Old Street and locals begin to clean up. A shop owner says the flooding this time is even more severe than during Typhoon Gaemi last summer. He also says that he’s prepared upfront, but it still wasn’t enough this time round.

Local shop owner
We’re prepared for the worst. So everything’s moved up. But there are still things you can’t prepare for. I didn’t expect the flood level to be so high, only around here. But this time both drawers were flooded.

Meanwhile, a woman was only running errands at the market and preparing to go to the hospital, but got trapped in the flood. She only escaped after someone carried her out of the flooded area on his back.

Trapped in flood
I couldn’t walk. There was so much water. It’s terrible.

Other patients heading to Lukang Christian Hospital weren’t so lucky. Because of the flood, cars were trapped for over six hours nearby. Residents at a building across the hospital also suffered serious losses.

The water went straight into the basement via the slope at the entrance. All the cars parked inside were flooded over. By the time residents arrived from their workplace, it’s already too late.

Resident
When I got back I saw that it’s completely flooded. There’s no saving anything now.

Resident
We have three scooters and a car parked down there. Only looking at the three scooters, they’re worth almost NT$300,000. I cried as soon as I got back, but it won’t help, because the flood is already so high.

The sudden downpour destroyed vehicles parked underground, incurring great losses for locals.

For more Taiwan news, tune in:
Mon to Fri at 9:30 pm on Channel 152
Tue to Sat at 1 am on Channel 53

#typhoon #naturaldisasters #changhua #lukang #extremeweather #typhoondanas #danas #typhoonwatch

2025-07-08

Hualien hospital gives patients free freshly-baked cookies

Some hospitals give out free flu shots and checkups, but in Yuli, a local hospital gives out free snacks. The Yuli Branch of Taipei Veterans General Hospital now provides delicious free biscuits and buns for patients who’ve been waiting for a long time to see the doctor. That’s because wait times can be lengthy in rural Taiwan, and the hospital wants to prevent hypoglycemia. The response to the tasty treats has been a thumbs up.

Each cookie gets an egg wash and into the oven they go. In a short while, these fresh and delicious cookies are ready to eat.

But these freshly-baked cookies are not for sale. They are given out free of charge to patients at the Yuli Branch of Taipei Veterans General Hospital.

Patient
They’re delicious, very well-made. I have low blood sugar, so when I saw them giving them out, I was very happy. I had seen a post about it on Facebook. It’s delightful.

Ms. Chiang
Patient
It’s very heartwarming. Even though the kids were all shy, I think it’s great. They give us something and we feel very grateful.

This branch of Taipei Veterans General Hospital in Yuli Township in Hualien is the largest medical institution between Fenglin Township and Taitung. It provides care for people from central and southern Hualien, and as far as Taitung residents. It also cares for about 1,000 people with mental disabilities and helps those with mild symptoms take part in society.

The hospital has an area so that disabled residents can build on their strengths, selling snacks and tea at affordable prices. But with so many patients waiting for treatment and long wait times, the hospital realized it was risky for patients suffering from hypoglycemia. So the biscuits and bread are now given out for free as well.

Chen Yu-chun
Vice superintendent
Our residents with mental disabilities are giving back to the community. They are the best. They have learned how to make delicious snacks here, and they want to share them. By sharing, they get a beautiful warm feeling.

It’s not easy to see a doctor in the countryside. In order to ensure that people who have been waiting for a long time will not go hungry, the hospital provides snacks to patients, soothing not only their stomachs but also their hearts.

For more Taiwan news, tune in:
Mon to Fri at 9:30 pm on Channel 152
Tue to Sat at 1 am on Channel 53

#heartwarming #cute #biscuits #caring #sharing

2025-07-08

Adventurous serves steak with huge amount of cilantro

2025-07-08

Concerns mount as first batch of Trump tariffs announced at up to 40%

2025-07-08

Fish head soup eatery in Chiayi gains an international reputation

Taiwan is known as a foodies’ paradise, and one of its delicacies is fish head soup from Chiayi. Today, we catch up with Lin Chia-hui, who heads Smart Fish, a beloved Chiayi eatery that has been serving its famous succulent soup for more than 70 years. Lin says her dream is to improve Chiayi’s international visibility. Let’s hear more.

After deep frying, the head of a silver carp is put into a broth that has been simmering for 10 hours. The big pot contains ingredients such as Chinese cabbage, tofu skin and tofu. This delicious taste has been popular in Chiayi for more than 70 years.

Lin Chia-hui
Smart Fish CEO
This dish is actually our home-cooked dish. We would go out on the street and share it with our neighbors. After tasting it, they said it was delicious. Why don’t you sell it? A customer even told me she would only get married once she had downed a bowl.

Lin Chia-hui is the third generation manager in the family business. When she was just 6 months old, she was taken around in the bustling eatery. When she went to junior high school, she started serving diners and washing dishes.

Lin Chia-hui
Smart Fish CEO
Actually, my dream is to make Chiayi visible. Chiayi is really rarely reported on or mentioned. Maybe there is Alishan, chicken rice, and some good life or experiences. People may skip this city. I never wanted to be overlooked.

In 2019, a streaming platform made a documentary about delicious snacks in nine countries in Asia. In Taiwan, the focus was Chiayi. This documentary gave the old restaurant an international reputation.

Lin Chia-hui
Smart Fish CEO
The power of stories is very important. For example, when Americans came, they saw the story and filmed the process. They came here to eat fish heads. They would actually eat them all up. For the dishes in Taiwanese, we write out the Latin alphabet. For example we call the fish head soup “sa-ko hi-thau.”

Insisting on marketing her hometown in Taiwanese, Lin took her business north and opened eateries in Taiwan’s capital.

Lin Chia-hui
Smart Fish CEO
It took me more than 20 years to take this step. My mother said “Chia-hui, you are blessed, as your elders can see your achievements today.”

It’s a Chiayi snack that has been passed down for three generations, not only retaining its great taste, but also gaining an international reputation.

For more Taiwan news, tune in:
Mon to Fri at 9:30 pm on Channel 152
Tue to Sat at 1 am on Channel 53

#fishheadsoup #fishhead #delicacy #localeats #chiayi #taiwan #food

2025-07-08

Small restaurant owner doubles as personal trainer

2025-07-08

Danas fatalities: Farmer crushed by coconut tree, respirator user in blackout

Two people died on Monday morning as Typhoon Danas swept over Taiwan. One of the deceased was a 69-year-old farmer who had been taking mangos to the market and was crushed by a coconut tree. The other fatality was a 60-year-old borough warden who was reliant on a respirator. A blackout caused by the storm cut his oxygen supply and he lost his vital signs before his family was able to get him to hospital.

Typhoon Danas swept over Southern Taiwan, causing a blackout that cost a person his life.

It was 60-year-old Mr. Chen, a local borough warden who relied on a respirator. His medical equipment was left without power in the storm. With no oxygen supply, his family took him to hospital, but by the time they arrived, Mr. Chen had no vital signs. Resuscitation efforts failed.

Lin Chien-nan
Tainan North District head
He had chronic illness and was bedridden. He still had everything under control, he was doing quite well. We at the district office are distraught to have lost such an excellent borough warden.

Neighbor
He relied on the oxygen supply. The typhoon caused a blackout, and since the respirator was turned off, he couldn’t get any oxygen. He passed away yesterday morning.

Mr. Chen’s neighbors are devastated. Experts say families with medical needs like his should ideally keep an electricity generator at home just in case.

Tsai Yun-cheng
Long term care provider
Nowadays there are portable oxygen concentrators that can last two to eight hours. Some people get generators or backup batteries if they are concerned about power outages.

Another fatality was a farmer in Nansi District, who was crushed by a coconut tree while driving his truck. At about 2:30 a.m. on Monday, the 69-year old had been taking mangos to the market, when the palm fell on his truck. His son, who was also traveling on the vehicle, was sent flying.

Chiang Sen-yuan
Zhaoxing borough warden
The base of the tree was spoiled. The typhoon blew it down, and the palm fell on the victims, just when they were passing by.

The typhoon caused blackouts that affected 710,000 households, left two people dead and more than 600 injured.

For more Taiwan news, tune in:
Mon to Fri at 9:30 pm on Channel 152
Tue to Sat at 1 am on Channel 53

#typhoon #typhoondanas #danas #naturaldisasters #mourning #scary #blackout #respirator

2025-07-08

Agricultural losses from Danas estimated at NT$1+ billion

2025-07-08

Viral flavored fries from Philippines set up shop in Taipei

Potato Corner, a viral fries outlet from the Philippines is setting up its first shop in Taipei. The outlet will be in Songshan District, and be operated through a local distributor. The past two years have been great for foodies in Taiwan. From US fried chicken brand Popeyes to legendary Korean BBQ restaurant Gold Pig, more and more viral celebrity-favorite foods are making their way here.

The self-proclaimed “World’s Best Flavored French Fries” outlet, Potato Corner was established in 1992 in the Philippines. It now has more than 2,000 stores worldwide, including in the US, South Korea and Indonesia. Recently, a Taiwanese restaurant group posted several job openings for a Potato Corner outlet in Taipei’s Songshan District, offering a monthly salary starting at NT$40,000 for four to five management associates. But what do locals think about this new international brand?

Member of public
New things do catch my attention.

Member of public
I think I’ll try it. It’s novel and I haven’t tried it before. It’s the price that matters, because usually those newly introduced brands are quite pricey.

Member of public
I think I’ll try the fries, because I’m not a fan of sweet desserts. I think fries also go well with an alcoholic drink. Pricing between NT$120 to NT$150 is acceptable.

Many Insta-famous restaurants have recently set up shop in Taiwan, from Japan’s “I’m donut?” in Taipei’s East District, to Popeyes from the US and celebrity-favorite Korean BBQ restaurant Gold Pig. But what are the pros and cons of taking on a viral brand?

Li Shyh-Jane
Food company manager
We call it a multi-brand but refined management, meaning each and every brand is done very well, so much so that it becomes a must-try among the general public. That way, the product can quickly go viral. That kind of FOMO culture easily props up a brand for under half a year, or even half a year, and maybe a year at most. But that’s also the biggest risk with taking on viral brands.

The industry insider adds that these viral brands must continue to innovate in order to avoid falling into the “egg-tart effect” trap, which can be likened to a one-hit wonder in the food industry. Fortunately, Taiwan’s restaurant industry is still growing. Last year, the industry turned revenue of just under NT$1.04 trillion, a 3.6% year-on-year growth. Locals are also willing to line up for the hottest food items. The real challenge, it seems, is staying on top of the game after the hype subsides.

For more Taiwan news, tune in:
Mon to Fri at 9:30 pm on Channel 152
Tue to Sat at 1 am on Channel 53

#potatocorner #fries #chips #shakeys #philippines #台北美食

2025-07-08