
A Durian Market stunk up the shores of Kaohsiung’s Love River last weekend, as nearly 40 vendors peddled all sorts of smelly wares such as durian crepes, durian ice cream, and durian mochi. Yet some of the vendors themselves were not fans and had to bear the smell to do business, while others had to put up with it for the sake of their durian-loving spouse.
Crowds line up to buy freshly cut durian along the banks of Kaohsiung’s Love River during this smelliest of events, last weekend’s Durian Market.
A thick layer of durian spread is coated onto a bun before laying on a slab of butter to complete this durian pineapple bun.
Customer
It’s better than the usual one. It has a more complex flavor.
This durian sherbert from Singapore is already flavorful enough. Adding some durian drizzle on top makes it even stronger.
Customer
The drizzle is so creamy. I like it, I like it.
Vendor
I especially prepared a really strong version. I made a topping from fresh durian. The flavor is really intense.
Or there are these French crepes, filled with a durian cream filling. Kids and adults both love it.
Customer
It’s good. It tasted like durian.
Customer
I love it. It’s sweet and also soft and spongy.
Nearly 40 vendors served all sorts of durian wares at the market, pleasing fans of this “king of the fruits.” But actually, some of the vendors themselves weren’t so enthused.
Vendor
It’s ok. Just ok. It’s to make money.
Others may not enjoy it, but they’ll come for love.
Visitor accompanying wife
I don’t like the taste.
Visitor accompanying friend
I don’t normally. I won’t eat it. It’s too strong. It makes me retch.
Some people love it, while others can’t get far enough away. But no matter how you feel about durian, it’s undeniable that Taiwan’s first market dedicated to the King of the Fruits was a roaring success.
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#durian #fruit #Kaohsiung #DurianMarket #smelly #LoveRiver #pineapplebun #crepe
號稱氣味最猛的「榴槤市集」,日前在高雄愛河登場,總共有近四十攤各式各樣的榴槤美食,像是榴槤可麗餅、榴槤冰淇淋、榴槤烤麻糬等等,吸引大批喜愛榴槤的民眾,前來大塊朵頤。不過,擺攤的業者有的人並不愛榴槤的氣味,為了賺錢只得忍受,還有老公不愛,也陪著老婆一起來逛。
一顆顆現剖的榴槤,吸引大批民眾排隊購買。高雄愛河畔,一場號稱氣味最猛的「榴槤市集」熱鬧展開。
在菠蘿麵包上塗上厚厚的榴槤醬,再加入一塊奶油,就是榴槤口味的冰火菠蘿油。
[[民眾]]
“比一般的好吃,味道,層次比較豐富”
這個來自新加坡的榴槤冰,已經夠榴槤了,上頭還淋上榴槤泥,香氣加倍。
[[民眾]]
“榴蓮泥,超級濃的,很喜歡,很喜歡”
[[業者]]
“特別準備加強版的,有做那個新鮮的榴蓮果泥,然後味道很濃郁”
還有法式的可麗餅,直接抹上一層榴槤醬,大人小孩都愛吃。
[[民眾]]
“蠻好吃的,就榴槤的味道”
[[民眾]]
“超喜歡,就是覺得甜甜,然後軟軟嫩嫩的這樣”
現場近四十攤的榴槤各式美食,讓喜愛榴槤的民眾吃得好過癮,但其實有些業者本身卻不愛這獨特的味道。
[[業者]]
“還可以啦,還可以,為了賺錢”
還有人是為了愛,捨命相陪。
[[陪太太來的民眾]]
“不喜歡那個味道”
[[陪朋友來的民眾]]
“平常沒有,絕對不吃,味道太重會乾嘔”
水果之王香氣獨特,愛的人很愛,不愛的人避之危恐不及,全台首創的榴槤市集成功創造話題,也讓人看到榴槤的多樣面貌。
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